花草傳情
藝術家：紀藝萍
Botantic Whispers
Artist: Kay Kei
紀藝萍押花藝術家，日本押花講師，從事植物相關創作及藝術教育20年。
香港成長，2021年移居加拿大，修畢數位動畫及建模高級文憑。
Kay Kei is a pressed flower artist, certified pressed flower tutor, and art educator. Kay grew up in Hong Kong and received a BFA in photographic design. Moved to Calgary in 2021 and graduated in 3D Animation & 3D Modelling. She has been engaged in botanical art creation and art education for 20 years.
飲食文化圖鑑系列
藝術家：Bonnie Lai
In that tiny moment
Artist: Bonnie Lai
展覽介紹：
純粹想用直白而童趣嘅方式，留住啲我地值得擁有嘅親切時刻。作品尺寸雖然微細，但故事並唔微小。用虛構嘅模型畫面，講述真實嘅生活點滴。呢啲精細嘅生活文化故事，就係我哋經歷過而學會珍惜嘅。
Description :
Just wanting to keep the memorable moments from the days of our childhood, past, and now in every single frame by understandable and straightforward methods. As you can see, the size of the pieces is tiny and delicate, such as the moments I am trying to hold in our life. They‘re figures but telling the truth. They‘re small but large enough to represent the big picture of our living culture.
https://www.tenfingersworkshop.ca
Instagram @tenfingersworkshop.ca
味道的形狀 ：表達藝術創作展覧
參加者聯合展覧
The Shape of Taste in Expressive Arts
Community Art Exhibition
表達藝術是生活和生命中的養份！解鎖內在真我，放下日常俗務，釋放無限創造之力。
藝術家 / 表達藝術治療師 / 加拿大認可輔導員：Entory WUN 及 Wing LEUNG
Expressive arts are the soul’s nourishment — feeding both life and living. Unlock inner self, put aside the routine unleash the creative power.
Artist / Expressive Arts Therapist / CCC: Entory WUN and Wing LEUNG
Facebook @ArtUnlock
Instagram @artunlock_exa
繪食．記憶：
香港藝術家Kaci Chan與學生的食物插畫展
Painted Bites, Preserved Memories:
A Food Art Showcase by Kaci Chan & Students
Kaci 擅長水彩、塑膠彩及油畫，作品常以日常生活與飲食文化為靈感，將細緻觀察與溫柔情感融入畫面之中。
除了個人創作，她亦成立 Kaci Art Studio，教授兒童及成人繪畫課程，著重培養學生的觀察力、想像力與個人風格，而不只是完成一幅「靚畫」。
她相信藝術能成為故事的載體，每一筆色彩都能記錄情感與記憶。
是次展覽除了展出她以香港美食為題的插畫作品，亦會呈現學生們日常課堂的創作，讓觀眾感受到藝術帶來的故事與樂趣。
Kaci specializes in watercolor, acrylic, and oil painting. Her works often draw inspiration from everyday life and food culture, blending delicate observation with gentle emotion.
In addition to her own artistic practice, she founded Kaci Art Studio, where she teaches children and adults. Her classes focus on nurturing observation, imagination, and personal style—rather than simply producing a “pretty picture.”
She believes art is a vessel for storytelling, where every brushstroke can capture feelings and memories.
This exhibition presents not only her food-themed illustrations inspired by Hong Kong cuisine but also her students’ creations from regular classes, inviting audiences to experience the stories and joy that art can bring.
Instagram @kaci_illustration